Moose, elk or venison steaks, cut into serving pieces.
Serve on hoagie buns with hot or mild pepper rings, steak sauce or spicy mustard.
The challenge of hunting black bears is often misunderstood—and the consumption of bear meat is often shunned. When approached with the correct mindset, both hunting and eating bears can be extremely rewarding.
Don't Spoil Your Buck This Fall.
The first steps in creating excellent table fare take place immediately after the shot.
Venison Medallions with Cranberry Peppercorn Sauce
Bear Goulash
Wild Game Scaloppine Marsala
Wild Game Crepes with Blue Cheese and Wild Mushroom Sauce
West Texas Game Pie